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Contribuiți la feedbackAll that hype around this biriyani, for a kannadiga trying this in Banglore and in Dindigallu was a delicious experience. It was like tasting Bisibele bath Mixed with puliogare and then you find Mutton prices that reminds your brain to accept it as kind of overpriced biriyani you were carving to eat. Tasted Liver fry and the taste was good too. They serve Dose and idly all around the day too for your vegitarian friends Once done you can have Paan and jigartanda to cool you off. If you didt liked it in Bangalore don't waste your time in dindigallu.
We tried this famous Dindigul Venu's Briyani. They have a very limited menu , only mutton biriyani is available with them with 7 8 starters/sidedishes. One quarter mutton biriyani is for 140/ rs. Amazing taste but we felt the quantity was very less for the price. One leg piece is for 105/ yummy. We also tried nattukozhi chukka, very different from usual and really nice !
Too much overhyped! Mutton Biriyani is awesome but only if you eat it hot. Quantity is very very less for the price One time try for sure!
Good Food, Good and Traditional Taste Service: Delivery Meal type: Lunch Food: 4 Service: 4 Atmosphere: 4
Worst , just costly for name sake Service: Take out Meal type: Dinner Price per person: ₹1,400–1,600 Food: 1 Service: 1 Atmosphere: 1 Recommended dishes: Mutton Biryani Mutton Chukka Kola Urundai Parking space: Somewhat difficult to find parking
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