Creperie Art'Bilig - Dinan

I changed. this is the best place for galette in dinan. local people like it so that is always a food sign. beautiful atmosphere. very good food. always full day, so best book in advance. probably also busy in the evening.

The food was ok, but the owner had an arrogant wise that lost our visit. try them elsewhere if they want friendly service.

The creperie was half full when we arrived and we asked if we could sit on a table for 4 outside in the shadow (it was 2 of us.) the wonder said no, he saved it for a bigger party that is fair enough. but he turned away from us as if he expected us to leave, but we asked for a table. the most important courses were excellent a special galette with smoked salmon, the other was the traditional “complete”. we both ordered the caramel beurre sale for dessert, but my friend was burned around the edges and tastefully burned. She asked for one not burned and he told her that it should be. she spends a part of her year near the bretagne, has done for the last 15 years and knows how this crumb should taste. he brought her a new one, which was easily submissive, but at least it was impossible. the other woman there, possibly his partner, was enthusiastic and was happy that her dog could be photographed. When I asked the male owner if I could photograph the cat, he told me to be careful. Not sure what of, I had stroked it earlier and it had not attacked me! more beautiful place, shanded over the male owner.

Love the atmosphere and the service. High quality food and tasty. Merci to Olivier and Zabou for their warmth welcome, the dishes I ate were very good and pleasant to look at. Bisous de la cousine

Enjoyed a tasty lunch here with galettes and scallops enjoyed and good coffee. Lovely outdoor seating and friendly efficient staff made for a lovely lunch!