Off Therails - Dickson

I was hesitant to leave a review because I don't want my new favorite restaurant to get too crowded. However, the food and service were fantastic.

One of the best steaks ever had.. David for great service

My wife did find some of the spices a bit strong, but she still enjoyed her meal. I suspect the Marinara sauce that came with the ravioli and the sampler platter might have contributed to her sensitivity. For me, though, I love the heat and didn’t find the spices overwhelming at all. I was pleasantly surprised by the lively crowd for a Thursday night, with a diverse mix of patrons, from seniors to people in their twenties and a few teenagers. It might not be the most kid-friendly spot, though, since there aren't many options for young families. While they don’t have draft beer, they do offer a selection of bottled beers, along with some wines, whiskeys, and vodkas. Overall, it was a fun and delicious experience that didn't break the bank. I will definitely return, especially for special occasions!

Our server, Wendy, was extremely friendly and well-informed. My husband, who is quite particular about his prime rib, thoroughly enjoyed it. I had the Ahi tuna, which was excellent. It's a charming little spot with a pleasant atmosphere and awesome music. We'll definitely return. Prime rib is served starting Saturday at 5 PM.

When we first walked in I was a little nervous because there was a musty smell, and the place seemed to be a little run down. The lady took our order and brought us some hush puppies, they were either left in the fryer too long or refried. Wasn't to pleasant! It did take an absorbent amount of time for our food to come out. My husband got a steak and I got the fish and chips. They were amazing! Cooked perfectly and tasted delicious!