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Contribuiți la feedbackBodhi Leaf is a small café with a delicious and wide variety of vegan dishes from around the world, with a focus on Indonesian and Chinese cuisine. The soto soup was generously sized and flavorful, but the "green Thai curry" was lacking traditional Thai ingredients such as coconut milk, galangal, lemongrass, basil, and chili. It tasted more like a pesto than a curry. The papaya salad didn't actually contain papaya and the rice crisps resembled Mexican tortilla chips. Overall, Bodhi Leaf is a great spot for vegan food, just be cautious about the accuracy of non-Indonesian food descriptions.
This restaurant offers excellent value for money. The portions are generous and the Indonesian food is delicious. One great aspect is that they allow you to control the level of spiciness with the sambal on the side. They also offer a delicious and well-packed falafel wrap for airport customers. This review was last updated on September 19, 2022.
This cozy restaurant in Denpasar has a small shop along the wall selling nuts, protein powder, and other items. While it's not a bad place to eat, I wouldn't go out of my way to visit. The portions are not very large, but the taste is slightly above average. The ingredients used are good quality, and it's a nice spot to relax away from the busy roads outside. In Ubud, there are much better options available at the same price or cheaper. The Liwet Platter I ordered was priced at 53k, but the sambal kemangi had very little kemangi in it. The cakes look decent, so I may give them a try next time.
Food is yummy and big portion. Good dessert and large choice in the menu. A very good place in Denpasar. Unfortunately not enough place to seat.
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