Overeasy - Dallas/Ft Worth AP

In front of the security officers, the manager claimed we were trying to pick a fight, which was completely untrue. Later, I asked another manager for the corporate phone number, but he flat-out refused to provide any contact information. As we were leaving the restaurant, the security personnel apologized for the situation. They confided that they were aware of the manager's troubling behavior and expressed their disbelief at how we were treated. I can't help but feel that this was a racially motivated incident. It seems unreasonable that security was called just for requesting to speak with a manager. I genuinely felt discriminated against during our visit, and I can't recommend this restaurant to anyone.

From the moment we walked in, our server Karina quickly seated us and took our order. The food came out promptly and was served nice and warm. I ordered chilaquiles, and the aroma of the different ingredients on my plate was wonderful. With the first bite, I was instantly reminded of my mom's cooking. I was so impressed that I had to personally thank the chef. The quality of the food was outstanding. I highly recommend trying their delicious dishes. The experience truly exceeded my expectations.

I visited this restaurant for the first time and ordered the chilaquiles—they were absolutely fantastic! The flavors and textures were perfectly balanced. I highly recommend trying it if you're in the area. Just a heads up: you'll need a reservation if you want a booth. Food: 5/5.

The food was good but server was weird pretty fast. Still tipped of course just not what I would have done if they acted normal. Loved the blueberry pancakes though and location made the after breakfast walk pretty easy.Food: 4/5

Nice food and service with a casual atmosphere. I enjoyed their mushroom omelets with a healthy dose of hot sauce and pepper. Parking is a mess downtown, but places like this make the trek worthwhile.Food: 4/5