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Back and better than ever! Inside was always comfortable, but the renovation has stepped it up. With the larger menu that kept all the classics, Barsotti's is h...
Mai multWe were in for the reopening under their new name as Barsotti’s and had a fantastic meal. So good to see our old favorites on the menu (the green salad with the...
Mai multI have had a fantastic experience at Carbone's, thanks to the manager Mark Jodinskas. The service was flawless, the food and cocktails were spectacular. I recom...
Mai multAs for parking, it can get quite busy, and the front lot was full when we arrived, but there's a spacious free lot behind the building that made it easy to find...
Mai multOn a more positive note, the garlic bread served with ricotta was delightful and clearly a crowd favorite. The ravioli fritti accompanied by red sauce was also...
Mai mult