Yabba Dabba Cafe + Kitchen - Dalkeith

Highly recommend Service excellent- Especially Michelle Food- Best I had in Perth (especially the sharing platter for a starter and the 1/2 1/2 pizzas are amazing) Prices reasonable Would definitely return!

My wife and I dined here recently after a break of more than a year.We were pleasantly surprised, received a nice greeting, shown a nice table and had a good quality, value for money meal.All in all, apleasant experience.We certainly wont be waiting another year before we go back.More like 3 or 4 weeks.

Modern, laid back and local atmosphere - and that's just the patrons! Dishes on offer are nice, simple and tasty. Ideal for brunch or lunch in the weekend with family and/or friends. The menu caters for children too. Parking nearby is plentiful and free. Not far from the scenic river parks - which can be handy to burn off any calories before or after a nice meal. They've got newspapers too. Enjoyable little spot.

I took a business colleague to Yabba Dabba for a quick lunch. Expectations were modest both in terms of the dining experience and the bill. I was only half right. The bill was modest - fantastic! On the other hand the food was top shelf; delicious home made meat balls, a linguini seafood main, that was redolent with fresh prawns, some scallops and a wonderful light cream sauce. It was yummy. My pal had the risotto. He cleared the plate and we both attacked the sauce with their oven cooked Italian bread. All washed down with a reasonably priced Vasse Felix Chardonnay. The service was prompt, smiling and knowledgeable. All in all, a great experience.

A favourite of ours in the Dalkeith area, we brought some friends from California to dine there. It is a neighbourhood café and the ambience was superb. All the service personnel were most friendly. And they seem to know all the locals.The meal portions were usually large and we were glad we shared our mains. My best impression of that evening was the fantastic chai tea. It was so good, my California friend and I decided to each buy the 1-kg pack to take home. The tea had been pre-packed with ginger, cardamoms, cloves and other spices, and mixed together with honey. Added hot milk brought out a fantastic flavour and aroma to the tea.