Boucla - Subiaco

*Rating is a 3.5*I have a soft spot for Boucla, mainly because I'm a bit in love with the eclectic Moroccan decor and interior of this small cafe. A lot of small tables squashed into an even smaller area but the intimate atmosphere is lovely. Coffee here is very good the chocolate and ricotta cake is a must try, as is the souffra (or any of their cakes/slices really). Breakfast menu is a bit unexciting hasn’t been that great from past vists the usual fare of granola and egg dishes, but it’s available until 2pm on the weekend which is a bonus. Not a fan of pre made food like the frittatas, bagels and salads that are on display in their fridge cabinet so can't comment on these. Menu is a little limited and as such I normally come here for a coffee or chai, a yummy slice of cake/dessert and a good catchup with my girlfriends.

Tried the beef brisket sandwich... Phenomenal. The tzatziki my partner tried... Phenomenal... Mind blown.

Fabulous scrambled eggs, chocolate ricotta cake (they run out so get in early! and of course shakshouka but that’s where the 4 instead of 5 comes from. What’s up with potatoes in shakshouka? They used to do it differently and have even changed the kind of bread it is served with. Still a winner, don’t get me wrong, but I will never forget the shakshouka of old. It was pure gold. Friendly service and they are very good at what they do. Space inside is tight and super cosy.

Best scrambled eggs we’ve ever had! Turmeric latte was very nice (hard to find) and will be back. Photos are a bit dark due to lighting but it’s a lovely place to eat in person, nice ambiance

Awesome cake. Great coffee. Amazing breakfasts. Try the Turkish eggs! Love the shakshuka too.Greek baklava is the best in Perth.Try it. Best cosy café in Perth.