Bodega Taberna Rafae - Córdoba

We were wandering around late in the afternoon and stopped in for 'drinks only '. I got a glass of white wine, my husband red. We were checking out the other tables and noted an older Spanish couple to one side the man gave me a thumbs up sign, and pointed to his meal. His wife told me it was the ratatouille. It smelled incredible. My husband got the menu and ordered the ratatouille for me and Iberico ham with assorted sheep cheeses for himself. Both were delicious the ratatouille was hot and so flavorful!! The ham that my husband got was, hands down, the best we had in Spain so far (through Madrid, Segovia, Toledo and now Cordoba) and the cheese was aged and tasty (although we had bread and crackers, neither were needed the ham and cheeses just melted in your mouth). More wine, a huge bottle of water and when he saw how we had cleaned our dishes, and big smile from the manager. All for what we normally pay for an entree only at home. I wish we had stopped in here earlier

You have to order sausage, japuta and especially rice from the tail of the bull. rich, rich. de postre mousse de la casa

Tienen que probar el salmorejo, la japuta y especialmente el arroz de rabo de toro. ¡Delicioso! De postre, prueben la Mousse de la Casa.

Ubicado en la judería de Córdoba, este restaurante ofrece deliciosa comida y una decoración taurina muy peculiar.

There the locals mix with the tourists. But this is not bad. perfect bartenders who know perch, attend, guide and resist the whims of some customers. good food, all typical, flamenco, sausage (force,) rao with potatoes, etc.