Golden Krust Caribbean - Clermont

I was looking for something other than chain restaurants. I have the cured goat with white rice. The portions are fantastic and the taste is fantastic. They had a decent line, but were quick and friendly. Definitely work the attempt. Thanks for the great food

I did eat here about three times since I lived in Clermont, and every time I was disappointed. Today I have a few curry chickens and steamed cabbage. I actually sat down to eat inside, even despite the dirty heat in the restaurant. When I eat, I notice the distinctive taste of scorched food. Normally I mic the things on my fork, so it was?t sure what it was first, then when I began to rehearse the course separately I realized that it was the rice. What kind of cook sends from pinned rice to be served in a restaurant? My question, however, is that I'm just nice, informed the staff and they acted somehow non-chalant. I explained that I only let them know so that they do not continue to serve the good people of this community of scorched rice. Then they gave me more rice. The nerves of them not to offer me a fresh record. The rice ruined the whole meal. I didn't want to get rice from my chicken and cabbage to put it on some bad rice. That was ridiculous. I am also a business owner in this area, and I often work myself because it is not good for companies if employees do not care about the welfare of your business. And no one is perfect, I know, but there are only better ways to handle a satisfying customer. I will not return to Golden Krust. In fact, I can wait until we get a Negril here to have real Caribbean cuisine nearby.

I was looking for something other than chain restaurants. I have the cured goat with white rice. The portions are fantastic and the taste is fantastic. They had a decent line, but were fast and friendly. Definitely work the attempt. Thanks for the great food

One of the best Caribbean foods I've ever been.. I loved my oxtails and the curry chicken was amazing. I'll be back. Very recommended

Eating is too expensive and salt. Wanted Ruck Chicken and Festival, but that was finished at 6:00, although it closed at 8:00. The explanation was that the cook had already left. Poor excuse. Similar excuses I got on other Golden Krust I was. Things in the menu always ended 1-2 hours before closing.