ROUX CARMEL - Carmel Valley

I have dined at this restaurant four times since it opened and I always leave with a smile. The Sunday Brunch is enjoyable and their risotto is the best I have ever tasted. You won't regret dining here.

After all these years the place is still top-notch. the new owner was the chef for quite awhile, so the menu elements still prepare the same. So.

Amazing....simply amazing. the Gambas is from this world. like the French thorn soup. we had the short ribs as the main course and it was.

The hostess was rude. we have a reservation for 4 clock for three people. I mentioned two little dogs. when we arrived, the hostess argued.

One of the best lunches in town for me. The outdoor seating was really comfy, but there's also indoor seating available. Enjoyed a lovely tapas-style meal with a selection of small dishes like Yucca Fries, crabcakes, and miniburgers. It was a lot of food for us, but we prefer smaller portions. The sangrias (both red and white) were excellent and ideal for the hot weather. Everything was tasty. Highly recommend it.