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Contribuiți la feedback**Pros:** The restaurant's ambiance is adorable and cozy. Although it was busy, the staff was attentive, and it was clear they worked well as a team. One of our starters arrived late, but management kindly comped it, which we appreciated. The drinks were fantastic—our favorites included the house-shot, espresso martini, and ginger pigeon. The Parfait was definitely a highlight; it was both shareable and delicious! **Cons:** Unfortunately, the pizza was quite greasy and fell apart easily. While we had seen the greasy appearance in online photos, we initially hoped that some of it might have been hot honey added to the dish or that it was simply an anomaly. In reality, although the dough was tasty, it was difficult to eat due to everything sliding off, and we found it lacked sufficient cheese, rendering it quite forgettable. The Bucatini Carbonara was just okay as well. One of the cheeses was overwhelmingly strong, overpowering the pasta, and while this might align with traditional Carbonara, the consensus at our table was that the flavor was too intense, with not enough guanciale to balance it out. Lastly, the Caesar Salad could have benefited from more lettuce. While I understand there may be a standard portion, the table next to us ordered their Caesar without the pizza dough bowl and appeared to have a significantly larger salad portion compared to ours.
This is a great store, and I really appreciate that they sell beer and wine—that's how a grocery store should be! However, my biggest issue, to the point that it frustrates me, is their limited selection of Iggy's Bakery bagels. They only offer two types because they claim to bake their own, but the bagels made in-store at Whole Foods are just terrible. They did something similar with Nashoba Brook Bakery by not offering their whole wheat bread, all because they want to limit competition for their own products, which are also subpar. If it weren't for these monopolistic practices, this would be an outstanding store!
Highly recommend the Brussels Sprouts to share. Great atmosphere! Reservation usually needed.
Great place in downtown Cambridge! It's tucked away in Harvard square, behind the bookstore and just off campus. Most the crowd is townies, and it's got a lot of seating. Parking is tough to get, but there are street and lot options nearby. Of course, you can get there via the T pretty easily as well.We got seated quickly, and saw the menu having a mix of appetizers, drinks, salads, pastas, and pizzas. The duck appetizers are usually a big hit, and run out quickly. The arancini balls are ok ours seemed a bit undercooked. The pizzas are good for 2 3 people, depending on your appetite. They come in a variety of flavors, and there are options to create your own with a host of toppings. Dessert dishes, particularly the key lime pie, were very good and quick to come after ordering.Prices are indicative of Harvard and the area that you're in, so be mindful. That said, it's well backed by speedy and thoughtful service. Overall, love coming back to source and hope to come by again soon!
This is a great spot for a drink or a nice dinner! We enjoyed some local beers and some delicious roasted cauliflower. We’ll definitely be back soon to try the pizzas—they looked incredible!
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