Fishmongers Gourmet Fish Chips

Came here instead of fish heads which we were advised was over priced and average. We were seated by a lovely lady and her customer service was spot on. Don’t love the way the share pack for two was presented as it means your trying to dig into a bowl for your food and it’s a bit annoying. Food was ok. I think they were super busy given the peak season and the quality perhaps slipped a bit but it was still good and we enjoyed it.

A great little fish and chippers with quick service! They offer some healthy options with grilled fresh fishes and brown rice for the little ones which was great! Their kingifiah and other fish caught daily were also great.

We’ve always been a fan of this place in Bondi, Sydney and this store is just as good. You can’t go past the tempura vegetables with some lovely grilled fish or salmon.

Ordered the pack for two. Probably the most gourmet fish and chips I’ve had with 2 large deep fried king prawns, a couple of fresh oysters, hand cut chunky chips, the usual battered or grilled fish and calamari sprinkled with sweet potato shavings. Visually very appealing. So not only was this the most gourmet fish and chips but it was also the most expensive fish and chips I’ve paid for. $44!! Thank god im not a local as I’d hate to be paying this much every time I had cravings for fish and chips.

Most amazing barramundi, well cooked and delicious. Ordered takeaway over the phone and was told they could have it ready in 15 minutes and they were spot on. We go to Fish Mongers every summer when we come to Byron.