Sea Wolf - Brooklyn

A block of the jefferson station, embedded between quirky, political street art is an oasis called sea wolf. the soft light and pastel blues of ocean art create a feeling of calm under the chaos of hanging paddle boats, oars, cape wheels and other beach topics paraphernalia. they can't help but get away from the city, as the tropical garden vibe surrounds them. the sea wolf continues to lure her senses with an open kitchen that allows the aromene of every meal to gently roll past them, almost like a wave, gently touch her nose and exciting her with joy. the odour of more beautified kale and mushrooms that pour the grilled salmon, the brittle muschel strips and the warm notes of a glass of red were taken up with the ambiente. if the look and smell is not enough to awaken their curiosity, they let me assure them that the taste will wash away every doubt. the zucchini frits were gently kissed with a crisp, light teig and salt, which made her vegetables a favorite part of the meal. the lobster maishand proved to be a perfect balance of the kindness nostalgia and adult taste buds they ask how they have gone long without one. and the lachs was a beautiful bouquet of fresh fish and grilled fire that melted in the mouth. sea wolf is not only a seafood restaurant, it is a sensory experience, a hidden gem, and a curse from the city bustle.

A good selection of food and music. for dinner and for brunch both meals were great. eating is well seasoned. everyone enjoyed their meal, even my 3 years old. then again, who can say something bad about huh and waffeln beautiful decor. the room is open, which gives it a great atmosphere and fresh. Last but not least, her frozen drink “Painkiller” is super delicious and strong. it is like a hearty version of a piña colada. win!

Mediocre food, avocado toast with the layer of avocado you can see through. margarita was just bad.

It's my birthday and it rained, but it didn't stop us trying this place for the first time! my daughter knew that I believed after a lobster roll so that she treated me and my 2 enkelin to eat at this small but very busy place that it would take longer if they had no reservation. thank you, I made the last minute reservation online (no was on the phone) while we are on the way there in the car. my oldest enkelin and I ordered both the delicious 8oz lobster roll and the tasty new england clam chowder soup in a round huge brot bowl, while her younger sister ordered the fish and chips and her mother tried the fried oyster sandwich, which was very good and black kale caesar salad. for appetizers we had the fried clam, which were quickly gone before the meal. our server, lily, was very nice, attentive and accommodating for our needs such as my request for hot water with lemon and my youngest enkelin asked for some free watermelon slices and to take our family image. for desserts they ran out of the chocolate cake so that we decided for the ny cheesecake. overall we had a wonderful time to celebrate my birthday and are highly recommended to this place of our family and friends.

Post-pandemic appeared to be a rough transition for Sea Wolf. I think they have the best mix of staff I've seen since pre-covid. Selena, the hostess, is the best.