Simple - Broad Channel

Got the Borek and the Burger. I was really excited to try this restaurant based on the promising pictures. The Boreks were good but nothing extraordinary and a little bit dry. The burger was ok — the meat was tasty, but the bread was hard. My friends got the couscous and the portions were small. Overall, I felt like they were good and bad things but, not as exciting as the pictures — I was ready for a tastier food experience.

Unfortunately we had not a good day. We ordered two dishes. The food was delicous, we ordered one dish with extra avocado, which was missing. We said this, it was still on the bill. The other dish was forgotten in the kitchen, we had to wait very long. On the other side the waitress was very nice and engaged. We got two drinks on the house. Additon: some days later we saw the the restaurant raise their tip on their own. Our tip was apparently to low. In my opponion this is not a nice way to debi … – show

Haven't had a bad meal here. I love sitting outside people-watching. Delicious for brunch and dinner. The staff is incredibly nice.

Very charming spot with a nicely curated shop attached. The Algerian crepes were delicious and delicate; not too sweet, the balance of flavor was perfect with the date spread. Just a little pricey for the portion.

Excellent food and great location. The owner took time to talk to us and give us wine recommendations based on our preferences. I highly recommend starting with some babaganoush, it was so creamy and paired well with the homemade bread. The inside is nicely decorated with local art and there is also some outside seating, perfect for sipping some wine on a summer evening.