The Table At Crestwood - Boone

Enjoyed a wonderful meal with excellent service (shout-out to Sammi! I had the crispy duck and my wife had the fillet. We shared the appetizer special and the apple tort. Highly recommend!

My husband and I made a dinner reservation here for our anniversary on a Friday night. The staff made us feel welcome and they were all fabulous. The drinks were great too, especially the martinis. I ordered the filet which was cooked to perfection. My husband ordered the special which was a NY Strip and it was not good. Maybe just a bad cut of beef but it was tough and he didn?t eat very much of it. We were given a complimentary dessert due to the NY Strip and it was delicious. I honestly don?t think we would have had trouble getting a table without a reservation. The restaurant had several open tables. We were one of three couples dining at 7 pm. The views outside are absolutely gorgeous here.

Overall, good food and good service. The house salad is much better than the Cesar salad. The calamari appetizer is pretty good but a bit heavy. The three of us ordered the duck breast, filet Mignon, and local hunt (elk). All three were very good. The desserts were not impressive (chocolate creme brûlée was overcooked and apple bread pudding was strange because it had not apple chunks and instead had chocolate chips). The ambience was nice and our server was nice. I would recommend this place but I would choose different starters and skip dessert.

By far one of the best dining experiences I've ever had. The staff was very friendly and inviting. Also very knowledgeable. My fiancé and I shared the mussels appetizer and it was fantastic! The sauce was creamy, zesty and cajun'y at the same time. For our entrée, my fiancé got the pork chop that had been marinated in sweet tea for 24 hours. The Chef knows what he was doing when he made that. It was perfect! The sauce was amazing paired with like pickled blueberries. Simply put, it was perfect. I got the pealla. Very delicious. Tons of flavor. I couldn't help but steal bites from my fiancés plate tho while eating my own. We both then shared the blueberry, raspberry cobbler with ice cream. This really topped off a very delicious dinner. Can't wait to go back!

This is a hidden gem in blowing rock area. Food is fantastic. The whiskey mushroom soup is unique. Nice winelist and varied menu. Definitely recommend. If the weather is good you can eat out on the patio and enjoy the sunset and the occasional woodland visitor.