Browns - Birmingham - Meniu complet

Strawberry jam, British farmhouse butter

Black Cow vodka, Prosecco, rhubarb rosehip cordial, apple

British farmhouse butter

Cîroc Mango orange juice, topped with Mercier Champagne

Absolut Vanilla, Tia Maria a shot of espresso

Aperol, Prosecco, soda over ice with an orange slice

Absolut Vodka, fresh lemon, Worcester sauce, Tabasco, tomato juice, salt pepper

Smirnoff Black and Tia Maria shaken with milk cream

Fresh peach notes and sweet honey overtones make this the perfect finish to your meal

Tokaji with real character: sweet quince and marmalade flavours. Lovely with lush, fruity puddings

Woodford Reserve bourbon stirred down with sugar bitters, finished with an orange twist

Mixed berries, English borage honey, Greek yoghurt

Blueberries, raspberries, Greek yoghurt, English borage honey

with chive lemon cream cheese

Warm chocolate fondant, white chocolate pot, chocolate ice cream, hazelnut praline

Toasted English muffin, roasted ham, poached free range eggs, hollandaise

Vanilla ice cream

Vanilla, rhubarb, chocolate ice cream or raspberry sorbet

Honeycomb ice cream, Devon cream toffee sauce

Shortbread biscuit

Caramelised banana, chocolate popping candy

Ginger ice cream, granola

Parmesan, chive, courgette, lemon

English cider cream, Isle of Man Cheddar on toast

Red onion marmalade, toasted brioche

Lemon, garlic thyme marinade, fries, Bordelaise sauce

Parmesan crisps, pea shoots, tarragon lemon mayonnaise

Chicken lollipops, salt pepper squid, prawn cocktail, beetroot houmous, pulled pork pig cheek crostini

Warm toasted bread, tomato rhubarb chutney

Toasted sourdough, brown crab mayonnaise

White wine sauce, garlic, parsley, warm toasted bread

Poached free range egg, hollandaise

Heritage tomatoes, samphire, basil

Savoury apple pie, buttered green beans, mash, crackling, red wine jus

Salmon, prawns, scallop, Isle of Man Cheddar mash, garlic, Parmesan, parsley crumb

Puff pastry filled with portobello seasonal mushrooms, asparagus pea shoot salad

Bubble squeak, crisp prosciutto ham

Garlic parsley butter, avocado mayonnaise, fries

Chargrilled chicken, crisp prosciutto, beef tomato, mayonnaise, rocket, fries

Beef burger, brioche bun, Irish Cheddar, smoked bacon, English mustard mayonnaise, gem lettuce, tomato, pickle, fries

Toasted white bread, caramelised onions, mayonnaise, rocket, fries

Enjoy our selection of sparkling wines Champagn

6oz rump steak, two free range eggs, baby watercress

Beetroot houmous, quinoa, avocado, asparagus spears, baby kale, lemon basil dressing

Lime, chilli coriander pesto

Courgette ribbons, mint, freshly grated lemon zest, toasted pumpkin seeds

Sea herb mayonnaise, tomato samphire salad

Classic steak sharing dish with confit tomato, asparagus, grilled mushrooms, thick cut chips béarnaise sauce

With blueberry Eton mess

Toasted English muffin, Severn Wye smoked salmon, poached free range eggs, hollandaise

with clotted cream strawberry jam

Toasted English muffin, buttered spinach, poached free range eggs, hollandaise

Gem lettuce, anchovies, smoked bacon, Parmesan shavings, croutons

Severn Wye smoked salmon, salt pepper squid, Devon crab on toast, British mussels, warm toasted bread

Potato gratin, crushed minted peas, red wine jus

Beetroot hash, smashed avocado, flat mushrooms, two free range eggs, baked beans, grilled tomato, sourdough toast, British farmhouse butter

Browns afternoon tea plus a perfectly chilled glass of Mercier Champagne

Classic cocktail sauce, brioche croutons, buttered sourdough

Choose from a selection of roasts

Baby kale, green beans, heritage potatoes, cherry tomatoes, black olive tapenade, soft boiled egg

White peach purée with Prosecco

Line-caught cod fillet in crisp seasoned batter, pea mint purée, tartare sauce, thick cut chips

On a stew of prawns, mussels, squid, heritage potatoes, tomato, fennel white wine sauce

Browns afternoon tea plus a glass of Hendrick's gin Fever Tree tonic with a slice of cucumber

Sourdough toast

Toasted English muffin, lobster tail, poached free range eggs, buttered spinach, hollandaise

Crumbled feta, toasted pumpkin seeds

Smoked bacon, Cherry Orchard sausages, two free range eggs, baked beans, flat mushrooms, black pudding, grilled tomato, sourdough toast, British farmhouse butter

Croxton Manor Brie, Browns Cheddar truckle, Garstang blue, red onion marmalade, biscuits, grapes, celery