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Contribuiți la feedbackThe food was subpar, at best, and to receive a $125 bill at the end was just infuriating. It felt like I was dealing with con artists serving mediocre food, and on a Saturday night, no less, they didn’t even have beer. How is that my fault? This is truly shameful; the customer service was terrible and the business practices are disappointing. I will be sharing this experience with everyone I know.
We went out for dinner on New Year's Eve and were surprised to find a fixed-price menu for four courses, which hadn't been mentioned beforehand. It was priced at $80 per person. While the food was delicious, the portions were quite small, the service was slow and lacking, and overall it felt extremely overpriced. Our meal for two, including two drinks each, ended up costing us $300.
The staff was exceptional and highly knowledgeable. The food was excellent!
Fantastic! Food, service and presentation were amazing. I cannot recommend this restaurant enough. I highly suggest the avocado toast with crab meat as a starter. Scallops were delish.
Everything was perfect! We started with the golden beet salad and the ancho salad, and they were perfection. I had the Duck and my wife had the mussels and it couldn’t have tasted any better. We sat on the terrace and our server, Jason, was wonderful! He was very attentive and even took us on a tour of the recent renovation of the building. We couldn’t have asked for a better night out! Oh yeah, the cocktails took the cake!
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