Curry Point - Bentonville

We truly enjoyed the food at this restaurant. The goat dish paired with Pulao is outstanding and really captures that authentic Indian flavor. We visited twice, and each time we left satisfied. The crispy Green Mirchi also met our expectations. My only suggestion would be to serve the Pulao daily instead of just from Friday to Sunday. We would love to have it more often!

I've visited this restaurant or placed orders at least 7-8 times in the past month, and I feel compelled to share my thoughts. Recently, they've undergone a change in management, and I believe this has led to positive improvements. The food is still among the best in the NWA area, and the prices are unbeatable. The hospitality has greatly improved, and the service has also seen a slight enhancement.

The wiper biryani I ordered was essentially a day-old rice mixed with mango whip. It had no flavor of biryani at all. This was the worst experience, and I would not recommend it.

Eating was okay. I asked my dish to be made with mild spices. It was pretty hot. They delivered yogurt sauce twice to lower the heat. It was better, but not enough to end the court. No atmosphere they had a large private group makes it very loud. I'd think about giving them another try if we weren't out of town.

This restaurant served the best butter chicken I ever had in the whole of US. The owner is also pretty sweet once I went here 5 minutes before the kitchen closed but the owner and staff went beyond their way to serve us butter naan and butter chicken. 4 stars because the biryani here is average.