Bread+ - Benton Harbor

Had a perfect dinner at the Bread Bar last night. It never disappoints me and I'm always excited to come back. We sit on the bartop and Ian was the bartender last night, he was friendly, attentive and knew how to make a good old fashioned. My partner can never try to eat anything other than the Chicken Soba noodles, his Fave. I have the braided short ribs for the second time, very filling, just the second half for lunch today. We usually don't eat bread, but we don't skip it when here. Onion Pearl's are like crispy roasted onion soup in a bag. Tomatoes Tartines are like the ultimate tomato cheese bread. Espresso and cream Brulee is my heaven. We love it so much, we sometimes order a second cream Brulee, because we grapple over the last bites. We drive 45 minutes to eat here at any time.

We planned a last-minute trip to SWMI and it became a nightmare. The employees were at some places where we tried to get a table (Red Arrow Roadhouse, 221 Main). But that was not the case in the Bread Bar, the host warte staff went out of the way, we feel welcome from the minute we went in the door, and the food was excellent. We loved the tuna tars and meatball appetizers, as well as the stripes of steak entree. A big 5 stars!

I live an hour away, so that's not a typical dinner for me. I was part of a large working group and we ate here last night. The staff was great and the food was great. My only disadvantage was the noise level, but with the whole glass and the number of people it was not unexpected. It's a trade from sound perspective. I really enjoyed the appetizers, main course and dessert. My wife and I are planning to make this quickly the goal of the date night.

Had a phenomenal experience I wish I had pictures! Kandace was our server and she was attentively sweet and knew the menu very well. We will definitely be back!!

The lamb was tender and delicious. Paired with the cherry tomatoes and green olives made nice flavor combination. Old Fashion was nicely balanced. Cannot beat the happy hour prices. French onion purses are delicious little crunchy and soft pastry filled with the onion and cheese. Coconut cheese cake was nice but a little light on flavor for me. I was hoping for a more imaginative desert menu but all looked good. As good as it gets in area. Great atmosphere. Like the motif. Service was outstanding but we got the benefit of being there early. Place was full by the time we left. Definitely need reservation between 6 and 730.