La Petite Taverne - Beaune

A very original setting and decoration recall the 1960s/70s. The dishes are traditional and quality snails, balanced ham, melted meat, homemade ice cream. The boss is warm and friendly. I invite you to book early because the restaurant is small and intimate and it has success. Excellent experience.

Superb restaurant with a remarkable host! very good value for money and wine copier super fondue and gourmet Go ahead!

Don't hesitate to push the door of this little tavern in the centre of Beaune. The passionate owner of the embarrassment is charming and in small care with the clientele. Food is simple and effective. Two: 6 and 12 snails, a wine fondue for two, generous and delicious, 3 glasses of Burgundy and a homemade ice cream nougat for 70€, very good price. The menu offers other good small dishes at very reasonable prices.

Restaurant with atypical decoration and a adorable manager who is in small care for you. We had dinner tonight, it was delicious. products are of quality. prices are also very correct. We can only recommend.

An atypical setting, a warm welcome, and a Burgundian cuisine that we are not ready to forget. A great moment! A restaurant that certainly deserves a detour. Thank you.