Albergo Montoso - BAGNOLO PIEMONTE

We decided to book here all 7 rooms of the hotel for our guests in view of our wedding celebrated the bath area.. friendly staff, clean rooms all very comfortable... we will definitely be back

We went for a quick lunch/aperitif as usual in the summer season. With our surprise we were considered by the maid at least 20 minutes after sitting!! After the discomfort we adore: first drink 4 aperitifs that are normally accompanied by various appetizers that instead come with only a bowl of chips and olives....two of us decide to order two à la carte dishes precisely a razor and an angus burger with a side dish of chips for which it was kindly asked to replace the chips with grilled vegetables..., the waitressss confirm that the substitution of the boundary! The two dishes arrive and we ask for some additional snack for the two friends who made the aperitif and who received only a table accompanying chips next to us had ordered also 4 aperitifs and had received very inviting accompanying saucers. The waitress visibly opposed by our request brings us a saucepan with 4 slices of salami and 4 pieces of cheese posing the dish with a lot of grumpyness! At the time of payment here is the surprise!! Me that I had taken the burger of fassone asking for replacement from potatoes to vegetables I paid 12.00 euros only the burger even if served without potatoes 3 euros the vegetables that were counted aside!! Not to mention the two euros covered that for the service received really seem absurd!! We had already noticed behaviors and attitudes that did not value the place in previous experiences but with this terrible lunch we will never come back!

Too poor aperitif of food. Nice place if I happen to go somewhere else just to try the aperitif level in this area.

Famitted and late after climbing to the Pra.d Mill Hermitage, our group of nine cyclists was welcomed by the gestrice, despite the passing of 14. In one hundred under the bell tower of the church, the invitation was irresistible, a stop before leaving for Vigone, with the Acaja castle waiting for us, turning among the orchards in bloom. The surprises are not missing: the excellent bread baked in the wood oven in front of us the delicious appetizers, the first tasty and, finally, the grappa a'd ramassin offer. Moderate prices, good quality, friendliness: what do you want more? I'll leave you the contact details from those parts: 0175392919 [hidden email]

I was in this restaurant twice and I must say that in both cases I was satisfied. .food good dining room very large there are two on the upper floor perhaps the service could be a little more celery and less confused..in complex I would return