L'entracte - Aigues-Mortes

We stopped thinking about eating fast. And not at all! 35 minutes before serving (2 pizzas and salad). either saying the terrace formula is advantageous, and not at all, the pizza is correct but the mixed salad 3 sheets of badly washed salad and two tips of tomatoes. and the server not very pleasant. You have to pay inside in front of a "swine mold!" it's a shame because the place is very pleasant!

Arrive a port st louis for wedding anniversary a little late, I find a place in the shade at se restaurant a cote, why not!a terrace but seen the mistral heuuu, so interrieur two rooms, that of the font (chic) so that of front ( veranda ) acceuil courteois , summary card only flat , apero must ask like the desert, in short , we take of the duo

This is a great place for a hangover pizza.__It was a hot, humid day after a late night, and we were looking for some lunch.

Good c is not a gastro but for the price and on the place of dead leagues it should not wait better so for reasonable scholarships, it is well

I knew this restaurant a few years ago it was much better the correct service with attention for our correct dogterrace we were well the dishes were very different the excellent rust the average molds, we could not know the origin of the other dishes too cooked accompanied by green beans in box still does not take the cb !!!!