Roy Bertrand - Martigues

We made an excellent meal The plates are well garnished with fresh products. Everything is very good, and if we add the good mood of the leader, then I say perfect.

Bon accueil Ambiance agréable Plats bien présenté Fish very well prepared and cooked With a pleasant and tasteful accompaniment Maybe we can dare ask for salt. The cook came to see us He deserves compliments On Martigues rare restaurant

Good quality price for a good quality home kitchen.

A welcome to the temperature of the dishes served, i.e. almost cold. Basic cuisine, even vegetables in julienne for all dishes. A fish soup without garlic crusts!?! Undoubted shrimp that was regurgitated two hours later. We expected a better experience.

The only reason why this rating has three stars is due to the lack of professionalism of the waitress who when you complain about the fact that the 10-euro cup of champagne is completely ventilated and the champagne is no longer good answers you very well ben yes I opened it last night but it is good. The professional and commercial answer would have been I'm sorry, I'm changing them right now! . We're far from the customer service I'm used to. Nevertheless for food the dishes are succesed with mixtures of exquisite flavors, very original sauces, a delicacy in the presentation with a very pleasant Asian touch. The quantities are correct and the menu is very busy. Anyway for food, I'd put 5 stars. For the rest... much less!