Zhí Bǎn Shāo き Chǔ Lái

It was a stylish restaurant with a focus on the cuisine. However, it wasn't just stylish, the taste was also delicious. It seemed like the owner was cooking alone, so the dishes may come out slowly when the restaurant gets busy. The mother was a very interesting person and we had a fun meal!

The food is delicious and chic, but I feel like it takes too long. The manager is a nice and serious person, but they have a strong attachment and stubborn side, so I'm not sure if I should say this, but I wish they would be more flexible.

I took my child with me and we were able to enjoy our meal in a semi-private kotatsu seat without feeling uncomfortable. We ordered dishes like matured chicken carpaccio, short rib beef, and fillet, which we don't usually eat. It was delicious to have good meat after a long time. Although we went for the food, this restaurant is recommended for those who don't drink alcohol. The menu seemed to have a variety of drinks to choose from. Personally, I was surprised by the volume of the Hiroshima-style okonomiyaki.