Saigon Rose - Prahran

#15 - Vegetarian - Prahran, Vietnamez, Restaurante
206 Chapel Street, Prahran, Melbourne 3181., Australia
Mâncăruri: 118

Saigon Rose

4 / 5 din 63 recenzii
Telefon
+61395109651,+61395000000
Adresă
206 Chapel Street, Prahran, Melbourne 3181., Australia

Poți ajunge la local bineînțeles, folosind mijloacele de transport comun. Cea mai apropiată stație de tramvai este Prahran Station, la o distanță de 374 metri de Saigon Rose departe, altfel, există locuri de parcare la o distanță de 280 metri pe Cato St Public Carpark.

Program de functionare

  • Duminică
    pm-10:00
  • Luni
    am-10:00
  • Marți
    am-10:00
  • Miercuri
    am-10:00
  • Joi
    am-10:00
  • Vineri
    am-11:00
  • Sâmbătă
    pm-11:00

Facilități

Rezervă acum

Recenzii

★ 4 / 5 din 63 recenzii

I have visited many Vietnamese restaurants, but I had a fantastic time with my friends and enjo...

treutel-pierce

I have only ordered takeout from Saigon Rose, and they serve some of the most delicious Vietnam...

aurelia-rolfson

This is one of my top choices for a fantastic dinner with friends. The service is just as good...

jayden-schultz

Food was nice, spent $30 on rice prawn dish and pork vermicelli dish, I got short changed on th...

beth04

Enjoyed our visit to Saigon Rose. I had been here a few years ago and was pleased that it still...

vabernathy

Meniu

  • Garnituri

    Taitei De Orez

    Wok tossed

  • Tăiței

    Taitei Din Celofan

    Wok tossed in soy and oyster sauce with sliced vegetables

  • Vermicelli

    Vermicelli De Porc La Grătar

    Fresh salad bowls of lettuce, beanshoots, mint, cucumber and pickled carrot

    Rula De Primăvară Vermicelli

    Fresh salad bowls of lettuce, beanshoots, mint, cucumber and pickled carrot

  • Necategorizate

    Salmon And Asparagus Spring Rolls

    Our signature spring pastries filled with atlantic salmon and asparagus served with homemade fish sauce, 2 pieces

    Beef La Lop

    Morsels of beef, lemongrass wrapped in la lop (betel) leaves, char grilled and sprinkled with crushed nuts, shallots and served with fish sauce, 6 pieces

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