Chez Titou - Yzeure

Very nice places The food is very tasty there Cellar for maturing Aubrac meat My tartare was excellent Maj, we tried the Aubrac prime rib aged for a month, a treat for two people. Next time we test the frog legs. Thighs tested a treat. Top-notch charcuterie platter too You can go there with your eyes closed.

Excellent establishment, the dishes were really delicious, the service very pleasant. I highly recommend this restaurant.

The real, very good surprise, from the entrance you feel a good atmosphere, seeing the meat in the maturation cellar... a very nice menu, the cuisine is very good, the presentation too, you feel that you love your job.

Excellent dessert entry. Service up. I advise without hesitation.

Beautiful places that we eat very well wine cellar for aubrac maturation meat my tartare was excellent maj, we tried the beef coast of a maturation month, a party for two people. Next time we test the frog thighs. The thighs tested a treatment. Top tray, you can go with your eyes closed.