Ocean Pho (yucaipa) - Meniu complet

Roast-marinated cornish hen in 5 spices that is sliced and served with red rice, pickled carrots and daikon and beef broth soup.

Chicken broth with shredded chicken pieces.

Beef broth with rice noodles and Vietnamese style meatballs.

Beef broth with rice noodles and fish balls.

Beef broth with rice noodles, shrimp, squid, fish balls and imitation crab.

Our delicious fried rice with carrots, peas, sliced cucumber and a combination of shrimp, imitation crab, fish balls and squid.

Our delicious fried rice with carrots, peas, sliced cucumber and beef.

Our delicious fried rice with carrots, peas, sliced cucumber and shrimp.

Our delicious fried rice with carrots, peas, sliced cucumber and a combination of shrimp, beef, chicken and Barbeque pork.

Our delicious fried rice with carrots, peas and sliced cucumber.

Beef broth with rice noodles and oxtail.

Our delicious fried rice with carrots, peas, sliced cucumber and diced Barbeque pork.

Barbeque pork, pickled carrots and daikon, cilantro, jalapenos, mayonnaise in a toasted French baguette.

BBQ beef, pickled carrots and daikon, cilantro, jalapenos, mayonnaise in a toasted French baguette.

Barbeque chicken, pickled carrots and daikon, cilantro, jalapenos, mayonnaise in a toasted French baguette.

Fried chicken pieces coated in a sweet orange flavored chili sauce served with white rice.

Vermicelli rice noodles topped with char-broiled beef, carrots, cucumber and bean sprouts with sauce.

Vermicelli rice noodles topped with char-broiled chicken, carrots, cucumber and bean sprouts with sauce.

Vermicelli rice noodles topped with char-broiled pork, carrots, cucumber and bean sprouts with sauce.

Minced pork, carrots, thread vermicelli and wood ear mushrooms wrapped in flour dough and fried to a crisp. Served with sweet and sour fish sauce.

Vermicelli rice noodles, shredded iceberg lettuce, shrimp and pork wrapped in fresh rice paper served with peanut sauce.

Vietnamese grilled pork sausage, vermicelli noodles and shredded iceberg lettuce wrapped in fresh rice paper served with peanut sauce.

Vietnamese thinly sliced pork mixed with shredded pork skin, vermicelli noodles and shredded lettuce wrapped in fresh rice paper served with sweet and sour fish sauce.

Batter-coated deep fried crispy chicken wings served with sweet and sour fish sauce.

Vietnamese style marinated grilled beef, vermicelli noodles and shredded lettuce wrapped in fresh rice paper served with peanut sauce.

Chicken wings pan-fried in a combination sauce of black pepper, lime and chili flakes.

Batter-coated deep fried squid served with a tangy sweet and sour fish sauce.

Chicken wings pan-fried to a crisp with a hint of lime.

White rice paired with char-broiled chicken, a blend of pickled carrots and daikon, sauce and beef broth soup.

White rice paired with char-broiled beef, a blend of pickled carrots and daikon, sauce and beef broth soup.

Rice porridge made with a pork broth base topped with chicken, green onion, ginger and cilantro.

Barbeque short ribs and chicken marinated in a Korean-style marinade that is grilled to a light char, served with white rice, a blend of pickled carrots and daikon, sauce and beef broth soup.

White rice paired with char-broiled pork chop, fried shrimp wrapped with bean curd skin, a blend of pickled carrots and daikon, sauce and beef broth soup.

Roast-marinated cornish hen in 5 spices with red rice, pickled carrots and daikon, fried egg and beef broth soup.

White rice paired with char-broiled pork or pork chop, a blend of pickled carrots and daikon, sauce and beef broth soup.

Chicken sauteed with lemongrass, chili flakes and white onions served with white rice and beef broth soup.

White rice paired with char-broiled pork, cooked thinly shredded pork mixed with pork skin, steamed egg cake, a blend of pickled carrots and daikon, sauce and beef broth soup.

Shrimp, chicken and broccoli sauteed with lemongrass, chili flakes and white onions served with white rice and beef broth soup.

White rice with a chicken leg quarter fried to a golden crisp, a side of sauce and beef broth soup.

White rice paired with char-broiled pork chop, cooked thinly shredded pork mixed with pork skin, steamed egg cake, a blend of pickled carrots and daikon, sauce and beef broth soup.

Sliced USDA beef stir fried with broccoli and white onions with white rice.

USDA grade filet mignon sauteed with white onions in a savory sauce served on a sizzling skillet with a side of white rice, a plate of sliced tomato and white onion and beef broth soup.

White rice paired with char-broiled pork, fried shrimp wrapped with bean curd skin, a blend of pickled carrots and daikon, sauce and beef broth soup.

Stir-fry combination of carrots, celery, white onion, red and green bell peppers and chicken with white rice.

Barbeque short ribs marinated in a Korean-style marinade that is grilled to a light char, served with white rice, a blend of pickled carrots and daikon, sauce and beef broth soup.

White rice paired with char-broiled pork, fried shrimp wrapped with bean curd skin, cooked thinly shredded pork mixed with pork skin, steamed egg meatloaf, a blend of pickled carrots and daikon, a crispy eggroll, sauce and beef broth soup.

Tilapia deep fried to a crispy texture and sauteed in diced tomatoes with white rice and sauce.

Swai fish fillet stir fried with Chinese broccoli and onions with white rice and sauce.

Rice noodles pan-fried with a vegetable assortment and fish filet pieces.

Egg noodles pan-fried in satay chili sauce with a vegetable assortment, beef, chicken and shrimp or a seafood combination of shrimp, imitation crab, fish balls and squid.

Rice noodles pan-fried with a vegetable assortment, beef, chicken and shrimp.

Rice noodles pan-fried with a vegetable assortment, shrimp, imitation crab, fish balls and squid.

Rice noodles pan-fried to a crispy texture with a vegetable assortment, beef, chicken and shrimp.

Rice noodles pan-fried to a crispy texture with a vegetable assortment, shrimp, imitation crab, fish balls and squid.

Egg noodles pan-fried to a crispy texture with a vegetable assortment, beef, chicken, shrimp and topped with sauce for a nice blend of soft and crispy.

Egg noodles pan-fried with a vegetable assortment, beef, chicken and shrimp.

Wide rice noodles pan-fried with a vegetable assortment, shrimp, imitation crab, fish balls and squid.

Wide rice noodles pan-fried with a vegetable assortment, shrimp, imitation crab, fish balls, squid and basil.

Egg noodles pan-fried to a crispy texture with a vegetable assortment, shrimp, imitation crab, fish balls, squid and topped with sauce for a nice blend of soft and crispy.

Wide rice noodles pan-fried with a vegetable assortment, chicken, beef and shrimp.

Egg noodles pan-fried with a vegetable assortment, shrimp, imitation crab, fish balls and squid.

Wide rice noodles pan-fried with a vegetable assortment, beef, chicken, shrimp and basil.

Rice noodles in pork broth with a crispy fried chicken leg quarter piece.

Rice noodles in a beef stew with carrots and a green onion garnish.

Vermicelli rice noodles in curry with mixed vegetables.

Rice noodles, pork-filled wontons and sliced Barbeque pork in pork broth with a green onion and crisp-fried red onion garnish.

Rice noodles, shrimp, imitation crab, fish balls and squid in pork broth with a green onion and crisp-fried red onion garnish.

Vermicelli with tofu, tomato, pork blood, pork loin, shrimp paste and shrimp sauce.

Large round vermicelli with shrimp, shrimp paste, pork loin and pork hock.

Large round vermicelli with beef shank, shrimp paste, pork hock and pork blood in spicy pork broth.

Large round vermicelli rice noodles served in a bowl of pork-based broth with shrimp and imitation crab.

Large round vermicelli rice noodles served in a bowl of pork-based broth with your choice of either shredded chicken or chicken leg quarter.

Large round vermicelli rice noodles served in a bowl of pork-based broth with shrimp, imitation crab, fish balls and squid.

Beef broth with rice noodles and sliced filet mignon.

Beef broth with rice noodles, steak, flank, brisket, tendon and tripe.

Beef broth with rice noodles, slices of steak, flank, brisket, tendon, tripe and beef meatballs.

Beef broth with rice noodles, lean meat, flank, fatty brisket, tendon and tripe.

Beef broth with rice noodles, thinly sliced rare steak, flank and tripe.

Beef broth with rice noodles, thinly sliced rare steak, flank and fatty brisket.

Beef broth with rice noodles, thinly sliced rare steak, flank and tendon.

Beef broth with rice noodles, thinly sliced rare steak and flank.

Beef broth with rice noodles, thinly sliced rare steak and tendon.

Beef broth with rice noodles, thinly sliced rare steak and lean meat.

Beef broth with rice noodles, thinly sliced rare steak and Vietnamese style meatballs.

Beef broth with rice noodles and thinly sliced rare steak.

Beef broth with rice noodles and fish filet pieces.

Chicken broth with a chicken leg quarter piece.

Beef broth with rice noodles.

Beef broth with rice noodles, thinly sliced rare steak and tripe.

Beef stew with carrots and a green onion garnish served with a side of French bread.

Vermicelli rice noodles topped with char-broiled pork, fried shrimp wrapped with bean curd skin, shredded pork skin, an egg roll, carrots, cucumber and bean sprouts with sauce.

Vermicelli rice noodles topped with char-broiled pork, cooked thinly shredded pork mixed with pork skin, carrots, cucumber and bean sprouts with sauce.

Beef sauteed with lemongrass, chili flakes and white onion served on top of vermicelli, carrots, cucumbers and bean sprouts with sweet and sour fish sauce.

Vermicelli rice noodles topped with char-broiled chicken, crispy egg roll, carrots, cucumber and bean sprouts with sauce.

Vermicelli rice noodles topped with char-broiled chicken and shrimp, crispy egg roll, carrots, cucumber and bean sprouts with sauce.

Chicken sauteed with lemongrass, chili flakes and white onion served on top of vermicelli, carrots, cucumbers and bean sprouts with sweet and sour fish sauce.

Vermicelli rice noodles topped with char-broiled pork, fried shrimp wrapped with bean curd skin, carrots, cucumber and bean sprouts with sauce.

Our delicious fried rice with carrots, peas, sliced cucumber and chicken.

Our delicious fried rice with carrots, peas, sliced cucumber and Chinese sausage.

Beef broth with rice noodles and shrimp.