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Contribuiți la feedbackLocated in the Intercontinental Hotel on the second floor, this Italian restaurant has a buffet on Sundays (not sure about other days call ahead . We found the selection to be more limited than other buffets but the quality of the food was generally good. Pizza was freshly cooked in front of you and the other dishes varied between salads (including Parma ham, assorted salami , chicken, roast beef, pasta, rizzoto (first come first served, small portions and cake. The latter was excellent. Soft drinks are available, but other than a limited drink offering (grapefruit juice, orange juice, ice tea, ice coffee etc. drinks are sold separately. Staff were efficient and polite, although a little quick to remove our plates. The dessert bar proved a hit with my family. Although the cakes are small there was a wide variety, including Panna cotta, tiramisu, raspberry with pistachio, and more. There is a view over the water which I have heard is good at night. At time of writing, the cost per adult was about 3,700 yen per head, and children approx 1,400 yen. Although this isn 't cheap, it is reasonable considering that this is an all you can eat buffet in a five star hotel and the overall quality of the food and service is high (no tipping expected or required. I 'd happily eat there again given a chance.
Located in The Intercontinental in Yokohama, La Vela is a high brow Italian restaurant that uses local ingredients for its dishes. The view is exceedingly excellent at night, with a full view of the harbor and the giant ferris wheel that lights up the night sky, but not annoyingly so. The dishes are exquisitely made and they accommodate special requests as well, such as slight mixing and matching menu items (and even birthday artwork on dishes, which my friend graciously arranged). The staff is excellent and can converse in English. It is expensive but worth it. Reservations required.
If you are vegetarian, La Vella is an Italian restaurant that you are looking for in Yokohama. The restaurant is located on the 2nd floor of the Intercontinental Grand Hotel, Yokohama. Environment: The ambience is very good over the pier dock. The chairs are very comfortable with good back support so you can rest and enjoy the meal. Food: Being Italian cuisine, you have many vegetarian options to choose from. You also have good non vegetarian options. Cold pumpkin soup was a good surprise for the pallet. Mix Fresh fruits have fresh sugar weakened peaches, pineapple, apple, melons, etc. Also in salads you will find a great variety. Italian chefs make customized pizzas and pastas to increase your taste buds. Dessert also had a great variety of those most unforgettable is ice cream with lemon salt. Service: All employees are very humble and helpful. You understand English and help the question for colleagues when translation is challenge. All ITS A GREAT PLACE to VISIT
Good staff Italian music Very friendly Italian food Perfect view
Came on a long weekend Monday lunch and the place was full, they have two seats and we were at the 1130 around 1300om they are conspiring you out. Compared to many other hotel buffets there is not much, but quality was decent. Roast beef was pretty good. The pizza and pasta is made before you (the pizza was really good) The atmosphere is not so special. Overall, it's pretty good and it's worth going.