Four Seasons

They do seasonal degustation from time to time as part of the hospitality students experience. Food is of high quality, service top notch and really good value for the price we paid.

The food here is delicious. It is a student restaurant which is great. I was disappointed with my order only with the portion for my main. My friend ordered the corned beef with mash which was delicious and decent serving. I felt maybe a waffle or Kumara fries would have complimented my dish better. Good service for trainees.

The service was a tad awkward for me. I know they are practising but we had to prompt the servers. They were very shy, quiet and reserved, but friendly nonetheless.<br/ <br/ It was certainly an interesting dining experience.<br/ <br/ Had dinner here with a friend as recommended by another friend to try it out.<br/ I have to say the food is pretty good. We ordered from the tapas menu and got a whole different range of tapas.<br/ <br/ It was nice to share and have a bit of everything. The lamb was quite good and full of flavour. The seafood dish was good too. Decent sizes and we were quite surprised that it could fill is both up.<br/ <br/ You can really tell it is a student run restaurant. It feels like a faux restaurant lol, like you're part of an experiment. I don't know maybe it was just me but I felt like the whole set up from the front of house to the decor to table settings. The dining area was very neat and tidy with candlelit mood lighting.<br/ <br/

It's a AUT's Hospitality department student training restaurant. They have full 3 course on the menu, using seasonal ingredients. It is served by student, cocked by students. <br/ <br/ Cocktails, mock tails, wines, hot drinks are available at the bar.

I had Garlic custard Mussel as a starter. It was great and not too sweet. Its soup was also nice. My main, Hapuka(fish), was really nice. It was fresh and tasty. I liked how they styled the dishes. They looked beautiful. The best part was the Panettone pudding with custard(i guess) and chocolate. It was a good combination. It was just right for me!