Strandpavillon Schifferwiege - Wustrow

Fish rolls all right, pommes and fish sticks were not the wild boars. Prices typical tourist trap. Service: Food type: Lunch

Backfish and matjesbrötchen were fresh and very tasty.

Never eat such a fat baked fish bread!! The Remoulade tastes good and the bun was crispy, but the baking fish only ran down so that the bun was barely edible, as oil constantly ran out. For 6,90€ the bread was also very sweetly dressed. Simply a salad leaf and a stick Remoulade at the top of the fish... Conclusion: Whoever wants a sweet fish bun, with a super oily baking fish, is right here.

Yesterday I had roast potatoes, lukewarm and without taste! At noon a matjes bun with a hard bun from the day before! If it had come back, it was already on the way.... Too bad will avoid this business in the future! Service: Take out Meal type: Other

I can understand that after two years Corona and the current prices of raw materials will explode, yet you can also exaggerate it or at least try to sell it to the guest. The price of 4 euros for a fish bun is high but the buns themselves are visually not so bad, so just so ok. The bird shot the baked fish bun at the price of 6.90, for a much too small bun for the (right greasy) fish, a “lovely” inlaid leaf of salad on a small pommespappe with a Remoulade from the plaste bottle. It was known that we wanted to eat at the tables in front of the place, at least plates would not have been bad. I don't know what rating this price has, in other places you will find this product much cheaper and often even with homemade Remoulade. As I said, the price always depends on how I present my goods. THAT's not going, it was our last return here.