Luisengarten - Würzburg

Absolutely recommended! Great, authentic Persia Afghan food. Feel-good atmosphere, nice staff, brand new toilets, beautiful outdoor terrace

Were there with our company, were very unfriendly had to wait for our drinks forever. And last but not least we were thrown out almost at 24 o'clock... Never again.

The Luisengarten in Würzburg has always been a good address for me personally. There are not only good-bourgeois German cuisine, but also many Yugoslav dishes. And the latter are particularly attracted to me as I appreciate the Yugoslav cuisine. Only this is such a thing with the Yugoslav food. It seems to be a lot of people to taste German food there better, because especially on Sunday it is always very crowded in the Luisengarten. And almost all of them eat the typical German dishes, such as roulettes and clubs, pork roasts with ..... Once I am on this wave with blurred and ordered pork roasts with lumps, just to realize that I should have eaten jugoslavic. Another time, I tried chips, but that was just kind of too tough and dry and partly literally stuck in my neck. With so many guests, these unpleasant mistakes happen quickly, like a piece of moulded tomato in salad. And of course, that had to happen just when I was there with guests and the place was very praised before. Nevertheless, it always draws me to the Balkan dishes I love so much, and I cannot understand why my companions often cannot inspire themselves. The tastes are now different, but overall the Luisengarten is a very popular address, because otherwise the place would not always be so crowded at weekends. That's what it was. Only the last visit did something wrong. The place was only half full at 13.00, the order was quickly received and the food was already there after not even 10 minutes. As far as everything is within a pleasant framework. But then something for salad: no oil, no vinegar, no dressing to see, just garden and meadow pure. Terrible. Then to my food called National Plate: the pork ends just went like that, the liver was almost cold, the chop didn't fried. Kajmak was thin as milk and the Djuvec rice completely overboiled, almost pale. Lady had soles and pretty much the same ingredients as I and said: Igitt, here I don't want to eat anymore. Today was the day that lets the neglected Greeks appear in an ever so brightly radiating light. And I was so happy. Therefore only 2 instead of the 5 stars.

We stayed at the Luisengarten last Saturday with friends and were positively surprised. Finally a good address in Würzburg. We had to share the Persian appetizers and then a dish Rangarang Sini, from everything one to one. Just brilliant what the kitchen has enchanted. Service was good, despite fully equipped restaurant. I'm curious how the other dishes taste and definitely come back. Clear recommendation.

Persian cuisine in Würzburg. We are already regular guests at the Luisengarten in Würzburg. It always tastes very good, especially the Persian wedding dinner and the jeweller. We can recommend the kitchen there.