La Rustica - Würzburg

Tja, was the first time in this pizzeria yesterday. the pizzas were much too large for the colds on which they are served. so they were almost eaten directly from the table. I had ordered spaghetti alio e olio e pfefferoncino. Unfortunately, the pfefferminz did not miss a trace, because I got a huge mountain darker olive on my nudels. on demand I was only told that this (not in life! and then that the olives are on the map that was not true. Moreover, the spaghetti were not al dente, but far beyond.

At the third visit a single disappointment! loud heavy metal sounding, waiter unprofessional to row, bad looking why they don't get out, then a dirty weinglas (meat stays on the glass! closing, only once! expensive, but no longer! very disappointing and absolutely not recommended! an absolute nothing.

My man wanted the day menu and instead got only a pizza, whose teig was tasted after yeast and was not baked. perhaps the waiter did not understand German or did not want it? I had ordered spaghetti in oil and garlic. was in order, for both we waited 35 minutes. .. and the lunch break was over after the waiting period. the pizza costs 12.50 euro! that was absolutely not worth it. we can't recommend that.

Have eaten today for the first time in La Rustica. Even through the shape, the pizza is something special of the covering and the floor make it one of the best pizzas we have ever eaten. The garlic and the Peperoni were also great in oil and the Salsa Verde. The supplement salad for the price also really top. And despite the staff meeting, the service has taken great care of us. Thank you. We'll be 100% back.

We like to drive 60 km to eat the greatest pizza! super nice service and beautiful ambience