Sylter Eismanufaktur - Wolfenbüttel

Here the ice tastes so intense and fruity according to the respective sorts. it is really a pleasure to eat this egg. we were the first time, but not the last time, but I would like more unusual ice cream. this time there was Schmand-Salzkaramell, which was very delicious!

A time for a visit to the ice manufactory. a little remote, but also more lavish trips worth. besides the established types of ice, there is Schmand salt, weinbergpfirsich and many other tasty sorts. definitely recommended. in the lovely garden the ice or a coffee tastes really good.

What is there to say: christine and jörg make an incredibly great job! the ice a dream! whether the fruit varieties or the milcheis, the taste is as he should be - of course, fruity, intense! jörg is an ice-art! everyone is worth visiting because the atmosphere is always beautiful.

A beautiful ruheoase, very loving details selected by the owners (well the chef leads a good painter company in the place ) , here you can feel like in a short holiday with a good coffee or an excellent ice cream .Please continue to do so team, I always like to look pure again when I'm in the opposite and if I make it in sommer we will look past with the motorcycle.

For me the best ice. only critique point: with children, (usually we go with the children eat ice) above all, if they are not gaalous, I feel uncomfortable. a lot of shiny, glass deko, where I've been constantly afraid that what's tipping around and knocking. even if it's narrow out from the place, there's something where children, if only a little, could die, would be great! Otherwise, only the wheel stand will be turned, which of course isn't seen.