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Contribuiți la feedbackAmazing sourdough! I was looking specifically for sourdough made the old world way (over a period of 3 days)..this is the spot.
This cute new bakery recently opened up in late October 2015 on Corydon close to the intersection of Lilac and Corydon.
I'm a fan of anyone who dares to take their passion and share it with the world This tiny bakery makes a heavy loaf of bread the old way.
This is a popular little bakery as evidenced by the many folks who walked, cycled and drove to pick up some tasty fresh baked goods. On a nice morning or afternoon, there is a little shaded patio off to the side...nothing fancy but very relaxing.This bakery bakes small batches of artisans breads and they vary from day to day (check the website). There is also an assortment of cookies, scones, sweet treats.
Pennyloaf makes so many good things, it's hard to make choices when you go in, but I must recommend the morning cinnamon bun. A delectable pairing of cinnamon bun mixed with croissant, oh my! I call it the swirly whirly morning bun and love it every time.
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