Stakeout Dining Room

Rib starter was good. The sauce was good more tart than usual rib sauce (not a bad thing). But it could be meatier. Beef dip sandwich was good. The bread was crusty the beef was tasty a generous portion. The fries were decent.

Good fine dinning restaurant, albeit pricy for way up town....here locally....it's much preferred vs. the Keg... excellent selection of cuts...mine is the rib eye.

A nice place in an unassuming strip mall in sleepy Stoufville.... You gotta be kidding!! Two words...Prime Rib!! Absolutely delicious. Not taking away from the other items but for sure I loved the PR. Add in a bit of good service in a comfortable environment, easy to park my car and the result is another reservation for our larger group in a week!!

This place never disappoints. Today I went with my family and we enjoyed every minute of our visit! We ordered the escargot, bread with melted cheese, Steaks, Fillet mignon, Fettucine and the Cali sandwich. Everything was so delightful! I love this place and would highly recommend dining here. Amazing food, amazing people and service! Go for lunch, go for dinner or have a team meeting here! You will not be disappointed!

TLDR; Price 7/10 Food 8.5/10 Service 10/10 Ambiance 9/10 Very upscale steakhouse with two different areas lounge and dining room. You can make reservations for either one, but from my experience they're not usually busy. I've passed by Stakeout very often, since I'm usually in the area, but have never decided to go in because of how pricey it looked... But I've finally tried it out! They're your classic casual fine dining steakhouse. I say casual fine because though they don't enforce a dress code, the waiters and other diners are all nicely dressed. I got the Blue Cheese Filet Mignon with a beef barley soup. I've got to say their soup is surprisingly delicious! Not too salty and a good ratio of solids vs. soup. The filet mignon was nicely prepared, though I've had blue cheese before but never this aromatic... It was a little much for me (even though I love cheese). The mashed potatoes that came with it was disappointing. No gravy and it was fairly dry. The vegetables were good, they had a nice crunch and weren't too mushy. My mom got the prime rib and her portion was huge and a good bang for its buck. I'd recommend that over the other steaks (which were sizeably different). Service was very good, something you can definitely expect in such an upscale place. Our waiter kept checking on us and giving us frequent updates on our meals (he apologized for the wait because there was a large party that backed up the kitchen), but wasn't so often that he was annoying. The atmosphere of the dining area was rustic and high class. Curtains were draped over doors and there are skylights that bring natural light into the room. They've definitely renovated the building before establishing the restaurant there the walls are all wood and rustic. Lights are a little dim and they have very nice seats (comfortable).