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Contribuiți la feedbackLunch on the patio was delightful. We both enjoyed a bison burger (very ample) and a pint! The view of Green Lake and the mountains was fabulous and we also enjoyed watching the air taxi service coming and going. We talked to a local the next day, he mentioned the Whistler air taxi service is one of busiest in the area.
The Lake is still there, and the patio still exists and there are some new child attracting toys to keep them busy and boistrous just out of direct earshot. These things are still wonderful. BUT WHAT ABOUT THE FOOD? I DID COME TO EAT!I rant -- 21 dollars for a salad that I could put together from the grocery store for four dollars, let alone the institutional cost, and such a piddly amount of food. Were are talking nearly 50 dollars for two essentially appetizer salads and one pot of tea!Let me get out my magnifying glass so I may share the details with you. Lettuce? Six leaves. Fresh? Check. Truffle oil dressing? Check, not much though but you can taste it. Strawberries? Perhaps one strawberry in total, cut in odd shapes suggesting it was maybe not the freshest. Goat cheese? Crumbled artfully, perhaps 10 grams in total, likely less. Prawns? Four. Marinated? They said so but really can't taste it for sure. Bread? Nope. I could go on and on but I won';t. The lady at the next table did! Same salad, same offensive serving for 21 dollars. And we did not know each other before the meal but had a 15 minute chat after the salads. Gorgeous setting! No question. Food? Incredibly dear and minimal. In case you are wondering, not recommended. And the two stars are for the ambiance by nature.
Easily the prettiest setting in Whistler. It is set on a lake where the floatplanes land. Easy to get here by bike.
While visiting Whistler for the first time, we golfed at Nicklaus North and grabbed a snack after the round. We had the tuna poke - it was good but needed a few more chips. We went back a few days later for breakfast. I had the breakfast sandwich - yummy! The view of the lake with the flights coming in and taking off is a nice bonus.
Beautiful patio setting overlooking Green Lake and the golf course. Perfect for pre dinner cocktails, which are delicious. We had berry mojitos and sangrias. Menu offers a very wide choice from top quality steak to burgers and pizzas. Once it coooled down, we were seated inside and the service slowed down so much that we missed the opportunity of having a desert. The server was so helpful to start off with then we were left to it for a very long time.Everyone enjoyed their meals though. The dress code was super relaxed, which we weren't expecting. We would go again, but book a much earlier time slot so that we can experience the full menu next time.
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