Palumbo - Westhues

Very, very good Italian food with daily fresh ingredients from italia. here is just everything right: eating the wine, the ambiente, the friendliness of the staff, the professional advice in choosing the appropriate wine, the delicious desserts. happy again! a clear recommendation for all those who love high-quality and tasty Italian cooking! we're coming back!

Excellent cuisine, super service, perfect advice for the wine. have long not been fed so well. it was a great evening and we like to come back. thanks to the entire palumbo team.

I have rarely eaten as well in a bit of an Italian restaurant as here. the prices are already above the average - but the quality is right, and that is important to me. the appetizer salad was very tasty and lovingly prepared. it was not this 0815 salad as you get it served in most Italian restaurant! - the fish was excellently grilled, which were supplemented (spicy and aubergine) very, very tasty and the Tuscan white wine in the right temperature was suffocated and tasty. the service staff was friendly and accommodating. one organized a table for me though I had not reserved and the restaurant was actually booked. It should also be noted that the kitchen crew is recruited exclusively from Italian staff. the chef umberto himself comes from sizilien and cooks with great passion reflected in the preparation and taste of the diners.When I go to eat italian, I would like to have the food prepared by italians. in this locality this is the case! I will definitely visit the palumbo again and recommend it in my well-known and friend circle.

The mischievous with tartufo was an absolute dream, very good kitchen, sometimes the service staff with strong qualitative fluctuations, very tasty Andechs beer

The beginning made a very unfriendly operation that it was too much to ask what weincommand would fit the appetizer. after a long time, we stayed with a glass of water. our dish was then the first big disappointment. salate very lazy and little tasted. the fish was totally through and half-black, and the derecote was not in the even level as desired. we then saved it. can not recommend this Italian.