Ambeli Greek Taverna - Meniu complet

Greek iced coffee

Zucchini eggplant

Layers of eggplant, potatoes seasoned ground beef, topped with béchamel, oven baked to order

A mouthwatering layered pastry of fresh spinach feta cheese filling

A creamy spread made of garlic, potato olive oil

Grilled eggplant spread with garlic, parsley, olive oil herbs

Grape leaves

Charcoal-grilled baby loin lamb chops, served with hand-cut fried potatoes and spinach

A tender charcoal-grilled 16 oz. Black Angus rib-eye steak, served with hand-cut fried potatoes

Charcoal-grilled tender pork loin chop, served with roasted lemon potatoes

Romaine lettuce, dill, scallions, feta cheese, olive oil lemon

Octopus, calamari shrimp seasoned in Greek herbs with olive oil lemon, served cold over pita mixed greens

Tomatoes, cucumbers, onions, peppers, oregano, feta cheese, Kalamata olives olive oil

Steamed seasonal greens served with olive oil fresh lemon juice

A delicious combination of roasted beets, garlic, olive oil vinegar over skordalia

Greek yogurt topped with walnuts honey. If you haven't tried it, you must!

Creamy custard filling baked in flaky phyllo then topped with honey syrup. Sweet perfection!

Oven roasted lemon potatoes

Marinated medallions of pork or chicken on a stick, served with pita bread, tzatziki, lettuce, tomatoes, red onions and hand-cut fried potatoes

Traditional Greek lemon chicken soup

Wrapped in pita with lettuce, tomato, onions tzatziki, served with hand-cut fries

Jumbo shrimp grilled marinated with fresh herbs, lemon olive oil

Greek style fries with feta, oregano, olives our homemade meat sauce

Steamed mussels with fresh herbs, ripe tomato scallions in ouzo broth

Mixed greens tossed in a walnut beet vinaigrette with feta cheese and roasted beets

Delicious three olive blend with balsamic, olive oil and garlic

Spaghetti with our delicious homemade meat sauce, just like mama use to make

Imported Greek kefalograviera cheese, pan-fried with lemon

Giant braised lima beans in a savory tomato sauce

Delicious little mouthfuls of savory rice ground meat, hand rolled wrapped in vine leaves

Braised sushi grade octopus, char-grilled, sliced tossed in olive oil, parsley, red peppers herbs, served over a bed of fave purée julienned sliced red onions

Served with hand-cut fries

A mouthwatering layered pastry of fresh spinach feta cheese filling

Bite-sized meatballs seasoned with Greek aromatic herbs

Batter-coated, deep fried calamari, served golden brown with lemon

Your choice of any three traditional Greek spreads: tzatziki, skordalia, hummus, melitzanosalata, tirokafteri or taramosalata

Tangy puree of marinated cheeses, flavored with spices hot peppers

Delicious authentic gyro cooked slowly, sliced thinly and served with pita bread, tzatziki, lettuce, tomatoes, red onions and hand-cut fried potatoes

Layers of thick Greek macaroni and seasoned ground beef topped with béchamel cream sauce, oven baked to order

Grilled skewer of cubed pork or chicken

Baked ground lamb mixed with Greek herbs and spices, served with roasted lemon potatoes

Spinach rice

Grilled dorado drizzled with lemon and olive oil, served with choice of side

The Bronzini, a Mediterranean white flaky fish, drizzled with lemon and olive oil, served with choice of side

Tender charcoal-grilled calamari drizzled with olive oil and lemon

Choice of chicken or pork

Pan seared jumbo shrimp in a light tomato sauce with melted Greek cheeses

Layers of rich sweet phyllo pastry filled with chopped walnuts and honey. The perfect ending to your Greek dinner!

Batter coated feta pan seared in olive oil, drizzled with honey

Sautéed spinach with olive oil garlic

Seared grilled Angus sirloin, topped with crusted feta, tomatoes, red onions our homemade tirokafteri spread, served on pita bread with hand cut fries

Homemade hand-cut fried potatoes

Ambeli's Greek omelette with feta, spinach tomato served with toasted pita hand cut fries

Three fresh eggs scrambled with crispy hand-cut fries served with toasted pita

Mixed greens tossed in a vinaigrette with walnuts, grapes cranberries

Crispy fried zucchini eggplant slices, served with skordalia

An assortment of feta, haloumi kefalograviera cheeses

Feta cheese Kalamata olives

Grilled seafood combination of shrimp, octopus calamari drizzled with homemade olive oil-lemon sauce oregano

Grilled Cypriot Haloumi cheese, served with diced tomatoes, onions

Combination meat platter of Greek sausage, 2 pork souvlakia, 2 chicken souvlakia, keftedakia gyro

Grilled seasonal vegetables, served with tzatziki

Pan seared mussels, jumbo shrimp and calamari with authentic Greek herbs, tossed in a light tomato sauce with orzo

Pan seared jumbo shrimp tossed with spaghetti in a light tomato sauce with melted Greek cheeses

Grilled chicken breast with lemon butter sauce, spinach lemon potatoes

Eggplant, zucchini and potatoes topped with chef's classic Grecian style ratatouille and bechamel cream sauce, oven baked to order

Grilled salmon drizzled with lemon and olive oil, served with spinach rice

With meat sauce

Homemade hand-cut fried potatoes seasoned with oregano topped with crumbled feta cheese, Served with a side of tzatziki for dipping

Charcoal grilled Greek sausage infused with fresh herbs

Tangy cucumber garlic dip made with Greek yogurt

Tasty spread of yellow split peas, finely diced onions olive oil

Chick peas lemon-garlic dip served with veggies