EssZimmer - Weinheim

A great restaurant! A tasty menu with a sensational Dry Aged Rib Eye from the Big Green Egg grilled with beech wood.

The restaurant is located in a beautifully restored old half-timbered house once the old post of the city with green courtyard, which is surrounded by a sandstone wall. You can sit here protected in summer. Located directly on the river Weschnitz idyllic, in a side road without transit. The interior is french with a rustic impact, large cow's fur carpets on the wooden floors, large comfortable chairs at nice tables with fresh flowers and candles.... a place to feel comfortable. The kitchen is modern with seasonal aspects, the menu changes monthly. We opted for Phillips Sunday roast this consists of a 3 nice menu for cheap 22.50 Euro. Unfortunately, it only fits Sundays. We were allowed to enjoy : Bärlauchschaumsüppchen grandios Paprikagulasch meat very delicate with butterspätzle and cream spices very tasty filled quark pancakes with fresh berries well on the menu it is pointed out that the restaurant refers its meat exclusively to farmers from the region. Also the meat known for its tenderness is better known as beef bark on the map. The coffee beans for our coffee that we approved to our dessert came from a small private roastery from Birkenau, this regionality is almost found in all foods. Since the service was also very good and very courteous, it was not surprising that this place has made it both in the Schlemmeratlas and in the Gault Millaut. Too right as we find.

I have often visited the dining room in Weinheim The quality of the dishes was always very good and the dishes are seasonal adjusted as it can happen that two three dishes are sold out. All the unknown gourmet fresh never goes over everything. Kind regards from a cook and gastronomy

The dining room is a wonderful restaurant that ensures a pleasant atmosphere through a very stylish decor. The service is very warm and accommodating. Of course I must not forget the best, because the food is excellent. Whether the well-tuned lunch table or the fine menu in the evening. For guests who want to enjoy a taste experience with their senses, tastes and textures, this restaurant is just right. The price ratio is 100% for me and the food with everything that belongs to it is worth every cent!!! Here you go because you want to enjoy:

We were allowed to celebrate our wedding there on weekends. Super friendly and accommodating service. Great food prepared according to our wishes. Time and again! Thanks for the great evening with a feel-good character