The Chateau - Waltham

That old-school feeling that comes from going here since I was 4 yrs old. Service has dropped off a bit over the past couple years. Was upcharged for the seafood Diavlo by $20 when I saw $51.80 on my bill. I asked the young girl if that was correct? Replying yes as prices had gone up. But when I came back the following week, it was still priced at $32. Minor but concerning, yet it will still be the restaurant I come to with my family.

We like this place for some good ol ' Italian red sauce food. Chicken Parm is great. We also like the Wednesday $10 pizza. We usually sit at the bar, Tony is a top notch bartender (he 's been here for longer than I can remember) and he pours a generous cocktail very important. Never disappointed when we come here. Love the local feeling here. Everybody knows your name

People are great and Nancy in the Bar is the best! Great Food a staple in the community.

We had a Celebration of Life here; 78 dinners. Everyone enjoyed their food and drinks. The service was great. They worked with people who had dietary restrictions.

Great appearance in the new film, the Holdovers. Can’t wait to come visit. Cherries jubilee?