Il Corsaro Pizzeria - VOLPIANO

Great food, every dish was a delicious discovery. impeccable reception from an experienced and engaging staff. I'd come back a thousand times.

At the restaurant ‘Dal Corsaro’ in curds, the high-level food and wine experience. the chef stefano deidda welcomed me excellently and made me spend a fantastic evening. I recommend this restaurant to anyone who wants to feed on good quality products and taste the selections of wines that the super-prepared staff can offer. Thank you and soon!

Unique experience. absolutely innovative and delicious dishes. perfect combination of wines. excellent service.

The 7-course menu with paired crying was exquisite. it is definitely worth the money, and they can see why it deserves a Michelin star. the menu is mainly on seafood, with predominantly local ingredients and weep. it is raised, but not too stiff, rather quiet. overall a certain recommendation.

Excellent experience, in every aspect. we had already tried their bistro “FORK” and we found a good opportunity to try also the starry route, in a dinner for two. the consistencies, the combinations of flavors and ingredients and the skill in the preparation have ecstatic. excellent also the combination of chalices (which in the degotation path has a higher cost, to be paid separately on request. ) the quality is, of course, very high in every aspect, from the kitchen to the service that was really impeccable. Of course all this has a non-existing cost, but fully justified: the quality of the overall experience is worth every single euro spent.