Couleur Sucree - Voiron

I love to go to sweet color, whether to take away or spend a moment on site. everything is made home, the best Viennese I found on the old center vile, the patisseries a weak for apple pie) are excellent. super good quiches... The boss is attentive to his products and always asks me if I have been satisfied. I like this ambience, mix of accustomed customers and passing by near bus station). Thank you for these moments of happiness.

We were served, my friend and I, by an extremely unpleasant person, for whom visibly we smile was too complicated. Not only has it been extremely unpleasant, but in addition it has served us not good Capuccinos at all. Big disappointment. Without sugar, no towel, nothing for either of us. Finally we had to ask for a key to go to the toilet; dirty toilets, without toilet paper, and without soap. Never again!

The salt like the sweet are just as delicious I ate a perfect brown barquette and the boss is very welcoming! To discover

Friendly welcome by the boss who does everything: patisserie, food to take, service, conversation, etc. the days have only 24 hours. I think he never sleeps. The coffee is excellent. It's the only place in Seeon or I can drink it without sugar.

The place is warm and the pastries just like the rest are at the top. Yves has the merit of preparing everything himself and the quality feels strongly ... go there eyes closed in the morning for a good coffee with delicious croissants, the noon to delight you with a sandwich or a homemade quiche or at the end of the afternoon for a tea-pastry break ... you will not be disappointed ! Cherry's on the cake the boss is a person with values which is rare nowadays... and much more jovial and pleasant that one wants to say here believe me. To taste absolutely: mogador, spinach salmon quiche, a thousand leaves, all kinds of pastries. In a word: delectable