Fichera - VITTORIA

The service of the personal is not good. The price of the food is expensive and not satisfys or justify the dishes or the expectation of the restaurant. I’m sorry because this restaurant could do more, and become a better place.

What an experience.....Gianni Fichera, the owner went out of his way to provide us with seafood shellfish specialities .I certainly recommend this place to all visitors in this small fishing village in the south of Sicily.

One of our usual culinary stops when on a break in Sicily. Consistently good, and a varied offer from the usual seafood Scoglitti experience to great fritture miste, ricotta ravioli in black squid ink or, if you prefer, a good wood oven baked pizza. One of the few places to be open all year around, great to visit off season, as you'll never find it empty, and often with other restorateurs sharing a table with Giovanni.

Very good fish resturant from a good fish selection of antipasti to a good plate of pasta al ofgole to some grill squid amd to a grill sea bass grilled perfect for lunch even to dinner it is located near the harbour that after they can go to a beautiful walk near the harbour

Large fish from beginning to end it is located near the harbour no menu, but we left the waiter and it was magicallunch many different fish antipasti then we ordered pasta to share with vongole and the grilled squalid amd grill meer bass fish, excellently recommend