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Contribuiți la feedbackWe made the first scampagnata out of Rome the the day before the March lockdown 2021 cloudy skies but nice atmosphere inside. Everything very good, the braciola di maiale in particular. Nice open terrace for spring/summer/autumn. We’ll be back, hopefully.
Their meats are outstanding, pastas are all delicious and an incredible wine list. It is a family run restaurant and everyone is so nice. It has great pizza at dinner.
Visited in oktober for lunch. Very good food, excellent homemade pasta’s . Agnello stew with mushrooms was great. Semi freddo of hazelnuts to die for. Large selection of wines . House wine excellent . Nice layer back service
We had dinner in this farm quite well. interesting local proposals, especially their slices. improve courtesy service and waiting times.
Simple, but well maintained, immersed in the countryside of the vine. choice of excellent local raw materials, skillfully cooked respecting tradition, but adding that touch of class that makes this restaurant deserved one of the best of the lazio! great pizza, delicious desserts. in my opinion no fault!
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