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Contribuiți la feedbackI am puzzled by how a restaurant can justify charging high prices for such small dishes. Shouldn't there be some sense of shame? 1.5 tomatoes for 125kr (13.5 euros) with a drizzle of olive oil that the waitress insisted we savor? Do you enjoy leaving a restaurant still hungry, or do you have too much money to spend? This restaurant might appeal to you. Otherwise, it's probably best to steer clear. To my fellow French speakers: avoid this place, as it is the epitome of poor value for money. It's a disaster.
We ate at Var Fru on our recent trip to Visby. The food is fascinating, with a mix of vegetables and lovely sauces. The experience would have been perfect if they hadn't made us wait for the table we booked- they tried to seat us as walk ins before the mistake was discovered- and the service had been warm throughout the evening. The people we met in Visby are truly kind and welcoming but one of the waitresses marred our evening here. Her attitude was sour, her colleague was lovely though. We waited 45 minutes for a dessert, then waited another long time for the bill after we asked for it. This was the first experience that wasn't fully positive. Too bad because the food itself is quite good.
The ambiance of the restaurant is excellent, but I found the portion sizes to be too small for my liking. Although the food was delicious, I felt that it was overpriced.
Excellent locally swelling creative, plant-centered creative dishes that blow their minds. the place is also super cozy!
What an amazing and super cozy place. the atmosphere in the courtyard is simply fantastic. ideal for a filling waffel dinner or a charming evening with friends over drinks. back to any event!
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