Ynot Italian - Virginia Beach

Had the taste for pizza, but didn't want to go the traditional route, so I decided to come here. That was my first time I tried this place and was not disappointed at all. The pizza was all I expected. Although I came in 45 minutes before the end of time, the staff still welcomed me and took my order without complaints. The service was good and the pizza was even better. I will definitely come back to visit you in the future. Stop the good work. Your staff is great.

I cleaned out the Fam and a great dinner! Lasagna, huge meatball with penne, and the BEST CARROT CAKE EVER!!!

The staff was very friendly and attentive. I ordered the Calzoni and it wasn't good at all. The rest of the food was delicious, I was just disappointed that mine wasn't as good as all the others. The meat in the middle was cold:

I was a little reserved to be a New Yorker here for pizza, but I must say I was pleasantly surprised. The size, crust, taste and impact selection was on point and price was very good. My ONLY beef with this place (and the lack of the 5th star) was her Buffalo Chicken Pizza. The chicken was very dirty. My proposal would be added more hot sauce (Frank's would be boss) and maybe even some crispy blue topping at the end. Overall, this place is worth a review. I have to go back next time I'm in town to try the rest of their menu.

09/23/22 I have eaten here over the years dozens of times. The prices have gone up, as everything has, but it is the same as ever. The wait was longer this time. We were sat and it seemed to take longer than normal. I would ask for bread as soon as you order your food so you can have it for salads. The manager came around asking how everything was, nice to see. I think now that people are making choices on what to spend their money on and where this is a smart thing to do. I had the chicken Parmesan dinner, the wife a slice of pizza, and the kid a whole sub. It was 54 bucks before tip. Plus a Coke. The wife and I had water.