Berneliu Uzeiga - Vilnius

Excellent food and excellent service. the Latvian cuisine is very rich and tasty in comparison to its neighbours like Estonian, where roggenbrot and salted fish are more of the iconic dishes (several appeal). definitiw recommend here the beet root soup with wild mushroom, rabbit stew and turkey meatball. The price is fair here, given the quality and quantity of food.

I had a very nice meal on their outdoor terrace today. Warm day, so the choice of Šaltibarščiai was obvious. Then I tried something new see explanation from the menu. Absolutely superb. Good choice of beer at reasonable prices. Attentive staff. It wasn't my first visit and definitely not my last.

Good food and reasonable prices. We have had a farewell lunch for my Mom and all of us had a great time! Special thanks to our charming waitress Jelena for exeptional service!

The traditional Lithuanian food here is definitely good. Highly recommend the summer specials when chanterelle mushrooms are featured on the menu, especially the chanterelles in cream sauce, served with boiled potatoes and also the veal stew of cream sauce and chanterelles. The cabbage leaves stuffed with minced meat was another delicious winner. The food was so delicious we returned a day later for another session. They have a good selection of local beers as well, ranging from lagers to dark beers. Service can be a bit slow (especially difficult to get a menu or your first drinks, but it improves once you get their attention), however the staff are nice and polite. The good food makes up for any faults.

Took my boyfriend here to experiment with Lithuanian food. Didn’t make us disappointed all was served at its best. Great choice to go if you wish to eat some real lithuanian food