Al Volo Caffetteria Bristot Gelateria

There is so much choice of vegan brioche, with components of the particular dough, with delicious jams not too sweet! But you have to come before 10:00, otherwise it's all over.

Exceptional variety of croissants for breakfast in the morning but, tried several times, I no longer come back because, in my opinion, they are all too “dry”, too cooked, I don’t know. The fact is that they crumble when you eat them, the outer part splits and falls to the ground. I prefer a softer croissant (and you don't dirty on the ground!

First time... very nice apartment internally with outdoor terrace and parking front. Well equipped with cremini and super delicious mignon. Well decorated the spot. Great service. They can do it! Not comprehensible some negative reviews and little series read above...(but surely these will have breakfast from Cracco or from Briatore... If I have to be pignolo but not rude the prices a little 'high (the brioches 1.50/170 but it is worth it for everything else... we will definitely be back promoted to full votes !!!

I'm surprised he only has three stars. Soon said why: the dishes are normal but with wanted versions. Like the destructured poke. He is known for pastry that I have never tried (yet). Average prices and educated staff. I personally go there every once in a while when I work at home and recommend to try it at least once.

At Volo I went to order the cake for the eighteenth birthday of my son, I asked a cake with the pan of Spain vanilla, stuffed with cream pastry and cream mascarpone, and with the addition of raspberries, result: a delicious cake and liked everyone, the tastes very proportioned, soft Spain bread and a pastry cream that was the end of the world, with the fresh raspberries that I thank very much