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Contribuiți la feedbackWe drove from villa maria on the way to villa general belgrano and stopped to spend the night. we noticed that this restaurant seemed like a legit basque spot, and so we decided to take a punt. we were told about the people. in our accommodation that the restaurant was quite expensive, but we were more than pleasantly surprised by the whole experience. the service was fantastic, we shared a tortilla de papas, croquetas, txipirones and natilla, and the whole affair checked in about 15u$s, or 1950 pesos. we liked the place so much that we decided to make a reservation for our return trip to try this fantastic menu further.
Traditional basque food, tasteful and exquisite. everything is excellent: seafood, paella, pastas, risottos, lamb and sponge. make your choice, they will not be disappointed
That is a beautiful restaurant in the city. eating is excellent and the price is reasonable (not a bargain). it has been for several years and peculiarities have changed throughout its existence. I found it unpleasant that at the end of the lunchtime. I could say that people smoke in the kitchen area and penetrated this in the dinning area. Apart from this problem, I would recommend this location.
It's been a long time since we had so much food in a restaurant. from a gluten-free menu, to the fabulous galic style otopus, everything was perfect. only one mention at the price: $15/20 per head including wine!
Very good attention and very rich dishes. We ordered a seafood saucepan, a Galician octopus and dessert an apple pie with ice cream. Abundant portions. We wanted to go back to night, but everything was reserved.